The Italian Tour – Friuli venezia Giulia
We carry on with this exciting tour among the Italian regions!
Next Italian tour stop is Friuli Venezia Giulia. The diversity in territory and culture is naturally reflected in their cuisine. After years under the Austro-Hungarian Empire, many parts of this region boast hearty cabbage soups and wonderfully delicious and delicate pastries. Many do not know that San Daniele ham and the world-renowned Illy coffee empire originated here. In Friuli Venezia Giulia you can even find influences from the near Croazia (as Goulash), or a tasteful dish of seafood near the coast.
With typical appetizers from
Friuli Venezia Giulia:
2 drinks among Aperol Spritz – Campari Soda or Prosecco – Free food:
– Prosciutto San Daniele – Montasio
– Spuma di Formaggio su Crostini
– Bombolotti di Ricotta
£15 / Pers.
San Daniele and Montasio served with Pinza Triestina
Gnocchi de Susini
Rambasicci served with Patate in Tecia
Presnitz di Pasqua
Wines: Prosecco del Friuli, Merlot, Pinot grigio
All menu tasting + wines £29